If you ever had skyline chili from Cincinnati or any Cincinnati style chili to make it a coney dog or a 3 way which is spaghetti with chili & cheese, then try it on top of nachos!
You can find either a skyline chili can or any Cincinnati chili style could find them at your local grocery store or you can go on Amazon too.
Servings- 1-2
Cooking- 6 minutes
Ingredients-
1 can skyline chili
1 or 2 handful mild shredded cheese
1 Rico’s nacho cheese sauce
1 handful nacho chips
Directions-
1. Empty your skyline chili out of a can on either a saucepan or microwave then heat it up by following instructions on what the can says.
2. Drizzle it on top of your nachos then heat your Rico’s cheese sauce & drizzle on top of that too.
3. And now get a hand full of skyline shredded cheese or any kind of shredded cheese & put it on top.
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